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Branding / Collaterals / F&B Niku Kin is a premium farm-to-table yakiniku restaurant in Singapore, specializing in high-quality wagyu beef and a curated dining experience that emphasizes sustainability and the finest cuts of meat. The restaurant offers a unique and immersive yakiniku experience, where diners can enjoy the best of Japanese barbecue, paired with a modern and refined atmosphere. With its commitment to quality and excellence, Niku Kin has gained significant attention in Singapore’s vibrant food scene. The brand’s visibility has remained prominent, receiving high PR attention from top Singaporean food media and influencers such as Seth Lui, Rubbish Eat Rubbish Grow, and The Straits Times. Senior Art Direction & Main Brand Identity by: Kapie Eipak Graphic Design, Social Media & Brand Applications by: Fellix Utama